The Courtyard, Cape Point Vineyards

Tucked between mountains and ocean in Noordhoek, The Courtyard offers something truly rare: a vineyard where you can actually see the sea. This shaded patio is where casual alfresco dining meets spectacular views. Here, the smoke from wood-fired pizzas mingles with salt air.

Under the guidance of Chef Ashley, who believes that “fire is the great equalizer,” The Courtyard celebrates the art of cooking over flame. Seasonal menus showcase the richness of what’s growing in the Cape Point Vineyards garden. Each dish is thoughtfully prepared to tell a story of homegrown flavor. This includes highlighting the comfort of winter warmth or the brightness of summer.

Watch your meal braai-style, where indigenous fynbos herbs are often a showstopper. From wood-fired Neapolitan-style pizzas with crisp crusts to fiery specialties that honor South African culinary traditions, every plate reflects a deep respect for local ingredients.

This picturesque restaurant is laid-back enough for afternoons on a blanket on the lawn. Yet, it’s sophisticated enough to linger over a glass of estate wine as the sun sets. The Courtyard’s charm is ideal for families, too, with a play area to keep the kids entertained.

So why not come and explore? Embrace what happens when exceptional ingredients meet fire in one of the Cape’s most breathtaking settings?